K-value (freshness index for fish) related compounds

Application Code: TIF41E

"K-value (freshness index for fish) related compounds" is an HPLC analysis example presented by Imtakt. This page provides an overview of HPLC application data related to Nucleic from Imtakt, an HPLC column manufacturer.This application provides information on the compounds analyzed, columns used, analytical conditions, detection conditions, and chromatograms. This information serves as a reference for HPLC method development, evaluation of separation conditions, and column selection.For detailed analytical conditions and technical information, please refer to the PDF at the bottom of this page.

📄 Application note

HPLC analysis example of K-value (freshness index for fish) related compounds.
Please refer to the PDF for detailed analytical conditions and chromatograms.

Download PDF (TIF41E.pdf)

📋 General Information

Application CodeTIF41E
TitleK-value (freshness index for fish) related compounds
CategoryNucleic
Compounds
adenosine 5'-diphosphate (ADP)adenosine 5'-monophosphate (AMP)adenosine 5'-triphosphate (ATP)hypoxanthineinosineinosine 5'-monophosphate (IMP)

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